How our bulk deliveries to individuals works:
- Order Online, Monday or prior for Friday pickup.
- Call us with your credit card info on Monday or prior, 812-481-1411. For security purposes, we never enter your credit card information into a computer.
- Meat is processed and kept fresh on Tuesday & Wednesday
- After we have the final weights, we will have an exact total. We will charge your credit card on Wednesday.
- Delivered to one of our pick up locations on Friday morning.
- Pick up your order on Friday afternoon at one of our pickup locations.